Amino Acid Transport in Mycoplasma

The uptake of l-histidine by Mycoplasma fermentans and l-methionine by M. hominis was found to be dependent on temperature and pH and to follow saturation kinetics. Several metabolic inhibitors inhibited this uptake. The transport system for l-methionine was highly specific. The l-histidine transpor...

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Номзүйн дэлгэрэнгүй

-д хэвлэсэн:	J Bacteriol
Үндсэн зохиолчид:	Razin, S., Gottfried, Lily, Rottem, S.
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	American Society for Microbiology (ASM) 1968
Нөхцлүүд:	Microbial Physiology and Metabolism
Онлайн хандалт:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252196/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5650075/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.5.1685-1691.1968
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