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Facilitation of taste memory acquisition by experiencing previous novel taste is protein-synthesis dependent
Very little is known about the biological and molecular mechanisms that determine the effect of previous experience on implicit learning tasks. In the present study, we first defined weak and strong taste inputs according to measurements in the behavioral paradigm known as latent inhibition of condi...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Cold Spring Harbor Laboratory Press
2008
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2505317/ https://ncbi.nlm.nih.gov/pubmed/18626094 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1101/lm.986008 |
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