Caricamento...
Effect of Penicillin on Staphylococcus aureus Cultivated at High Atmospheric Pressure
Staphylococcus aureus showed decreased penicillin susceptibility at high atmospheric pressure (0.3% O(2) in He, 1,000 psi). High pressure may have protected the bacteria by osmotic stabilization.
Salvato in:
| Autori principali: | , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
1969
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC249950/ https://ncbi.nlm.nih.gov/pubmed/5786427 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|