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Subcellular Localization of the Leucine Biosynthetic Enzymes in Yeast

When baker's yeast spheroplasts were lysed by mild osmotic shock, practically all of the isopropylmalate isomerase and the β-isopropylmalate dehydrogenase was released into the 30,000 × g supernatant fraction, as was the cytosol marker enzyme, glucose-6-phosphate dehydrogenase. α-Isopropylmalate syn...

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Vydáno v:J Bacteriol
Hlavní autoři: Ryan, E. D., Tracy, J. W., Kohlhaw, G. B.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 1973
Témata:
On-line přístup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246411/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4355481/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.116.1.222-225.1973
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