Characterization of the Pattern of α(s1)- and β-Casein Breakdown and Release of a Bioactive Peptide by a Cell Envelope Proteinase from Lactobacillus delbrueckii subsp. lactis CRL 581

The cell envelope-associated proteinases (CEPs) of the lactobacilli have key roles in bacterial nutrition and contribute to the development of the organoleptic properties of fermented milk products as well, as they can release bioactive health-beneficial peptides from milk proteins. The influence of...

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Hlavní autoři: Hebert, Elvira María, Mamone, Gianfranco, Picariello, Gianluca, Raya, Raúl R., Savoy, Graciela, Ferranti, Pasquale, Addeo, Francesco
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 2008
Témata:
Enzymology and Protein Engineering
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2446539/
https://ncbi.nlm.nih.gov/pubmed/18424544
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00247-08
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