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Characterization of the Pattern of α(s1)- and β-Casein Breakdown and Release of a Bioactive Peptide by a Cell Envelope Proteinase from Lactobacillus delbrueckii subsp. lactis CRL 581

The cell envelope-associated proteinases (CEPs) of the lactobacilli have key roles in bacterial nutrition and contribute to the development of the organoleptic properties of fermented milk products as well, as they can release bioactive health-beneficial peptides from milk proteins. The influence of...

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Main Authors: Hebert, Elvira María, Mamone, Gianfranco, Picariello, Gianluca, Raya, Raúl R., Savoy, Graciela, Ferranti, Pasquale, Addeo, Francesco
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 2008
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC2446539/
https://ncbi.nlm.nih.gov/pubmed/18424544
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00247-08
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