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Hydrolysis of α(s, 1)-Casein B by Streptococcus lactis Membrane Proteinase

The membrane-associated proteinase of Streptococcus lactis strain 3 hydrolyzed α(s, 1)-casein B into 11 peptide fragments. Eight of the 11 peptides were purified and partially characterized. Each peptide contained several, but not all six, essential amino acids required for growth. The culture was a...

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Bibliografske podrobnosti
Main Authors: Sorrells, K. M., Cowman, R. A., Swaisgood, H. E.
Format: Artigo
Jezik:Inglês
Izdano: 1972
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC251434/
https://ncbi.nlm.nih.gov/pubmed/16559159
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