טוען...
Production of 2-Keto-l-Gulonic Acid from d-Glucose by Two-Stage Fermentation
A practical method for the production of calcium 2-keto-l-gulonate (an intermediate in the Reichstein synthesis of l-ascorbic acid) from d-glucose has been established by using a two-stage fermentation system. d-Glucose was first converted to calcium 2,5-diketo-d-gluconate by a mutant strain of Erwi...
שמור ב:
| הוצא לאור ב: | Appl Environ Microbiol |
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| Main Authors: | , , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1982
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC244186/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346005/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.43.5.1064-1069.1982 |
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