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Uptake of Branched-Chain Amino Acids by Streptococcus thermophilus

The transport of branched-chain amino acids in Streptococcus thermophilus was energy dependent. The metabolic inhibitors of glycolysis and ATPase enzymes were active, but the proton-conducting uncouplers were not. Transport was optimal at temperatures of between 30 and 45°C and at pH 7.0 for the thr...

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Sonraí Bibleagrafaíochta
Main Authors: Akpemado, K. M., Bracquart, P. A.
Formáid: Artigo
Teanga:Inglês
Foilsithe: 1983
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC242243/
https://ncbi.nlm.nih.gov/pubmed/16346160
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