Incidence of bacterial enteropathogens in foods from Mexico.

We examined food consumption patterns of U.S. students temporarily living in Guadalajara, Mexico. Consumption of foods prepared in Mexican homes was associated with an increased risk of acquisition of diarrhea. Foods from commercial sources and private Mexican homes in Guadalajara were subsequently...

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Autors principals: Wood, L V, Ferguson, L E, Hogan, P, Thurman, D, Morgan, D R, DuPont, H L, Ericsson, C D
Format: Artigo
Idioma:Inglês
Publicat: 1983
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC239381/
https://ncbi.nlm.nih.gov/pubmed/6354085
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