Incidence of bacterial enteropathogens in foods from Mexico.

We examined food consumption patterns of U.S. students temporarily living in Guadalajara, Mexico. Consumption of foods prepared in Mexican homes was associated with an increased risk of acquisition of diarrhea. Foods from commercial sources and private Mexican homes in Guadalajara were subsequently...

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Bibliographische Detailangaben
Hauptverfasser: Wood, L V, Ferguson, L E, Hogan, P, Thurman, D, Morgan, D R, DuPont, H L, Ericsson, C D
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1983
Schlagworte:
Research Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC239381/
https://ncbi.nlm.nih.gov/pubmed/6354085
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