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Striking activation of oxidative enzymes suspended in nonaqueous media

The catalytic activity of four lyophilized oxidative enzymes—horseradish peroxidase, soybean peroxidase, Caldariomyces fumago chloroperoxidase, and mushroom polyphenol oxidase—is much lower when directly suspended in organic solvents containing little water than when they are introduced into the sam...

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Bibliografske podrobnosti
Main Authors: Dai, Lizhong, Klibanov, Alexander M.
Format: Artigo
Jezik:Inglês
Izdano: The National Academy of Sciences 1999
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC22233/
https://ncbi.nlm.nih.gov/pubmed/10449717
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