Uptake of fatty acids by Mycoplasma capricolum.
The energy requirements for fatty acid uptake by Mycoplasma capricolum were studied. Fatty acid transport and esterification to phospholipid appeared to be tightly coupled, since there was little intracellular accumulation of free fatty acid. Uptake was blocked by iodoacetate, n-ethylmaleimide, and...
Shranjeno v:
| izdano v: | J Bacteriol |
|---|---|
| Glavni avtor: | |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society for Microbiology (ASM)
1988
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC211080/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2834319/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.170.5.2022-2026.1988 |
| Oznake: |
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