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Localization and Characterization of α-Glucosidase Activity in Lactobacillus brevis

Lactobacillus brevis is found together with the yeast Brettanomyces lambicus during the overattenuation process in spontaneously fermented lambic beer. An isolated L. brevis strain has been shown to produce an α-glucosidase with many similarities to the glucosidase earlier found in B. lambicus. The...

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Detalhes bibliográficos
Main Authors: De Cort, S., Kumara, H. M. C. Shantha, Verachtert, H.
Formato: Artigo
Idioma:Inglês
Publicado em: 1994
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC201773/
https://ncbi.nlm.nih.gov/pubmed/16349368
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