Comparative acid tolerances and inhibitor sensitivities of isolated F-ATPases of oral lactic acid bacteria.

pH activity profiles and inhibitor sensitivities were compared for membrane ATPases isolated from three oral lactic acid bacteria, Lactobacillus casei ATCC 4646, Streptococcus mutans GS-5, and Streptococcus sanguis NCTC 10904, with, respectively, high, moderate, and low levels of acid tolerance. Mem...

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Veröffentlicht in:	Appl Environ Microbiol
Hauptverfasser:	Sturr, M G, Marquis, R E
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	American Society for Microbiology (ASM) 1992
Schlagworte:	Research Article
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC195769/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1386211/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.58.7.2287-2291.1992
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