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Comparative acid tolerances and inhibitor sensitivities of isolated F-ATPases of oral lactic acid bacteria.

pH activity profiles and inhibitor sensitivities were compared for membrane ATPases isolated from three oral lactic acid bacteria, Lactobacillus casei ATCC 4646, Streptococcus mutans GS-5, and Streptococcus sanguis NCTC 10904, with, respectively, high, moderate, and low levels of acid tolerance. Mem...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Principais autores: Sturr, M G, Marquis, R E
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 1992
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC195769/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1386211/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.58.7.2287-2291.1992
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