Comparative acid tolerances and inhibitor sensitivities of isolated F-ATPases of oral lactic acid bacteria.

pH activity profiles and inhibitor sensitivities were compared for membrane ATPases isolated from three oral lactic acid bacteria, Lactobacillus casei ATCC 4646, Streptococcus mutans GS-5, and Streptococcus sanguis NCTC 10904, with, respectively, high, moderate, and low levels of acid tolerance. Mem...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Sturr, M G, Marquis, R E
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1992
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC195769/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1386211/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.58.7.2287-2291.1992
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