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Isolation of Aeromonas Sp. ATCC 29063, a Phenol-Producing Organism, from Fresh Haddock
Attempts to isolate phenol-producing organisms from stale haddock fillets failed. Several such isolates, however, were readily obtained from fresh haddock and were designated Aeromonas sp. Phenol was produced from L-tyrosine by these isolates.
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| Main Authors: | , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
1975
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC187129/ https://ncbi.nlm.nih.gov/pubmed/1147610 |
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