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Aspergillus flavus Infection and Aflatoxin Production in Corn: Influence of Trace Elements

Distribution of trace element levels in corn germ fractions from kernels naturally infected with Aspergillus flavus and from kernels free of the fungus demonstrated an association between the presence of A. flavus and higher levels of metals. A. flavus production of aflatoxin on various autoclaved c...

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Dettagli Bibliografici
Pubblicato in:Appl Microbiol
Autori principali: Lillehoj, E. B., Garcia, W. J., Lambrow, M.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1974
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Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC186821/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4216287/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.28.5.763-767.1974
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