Oxidation of Aromatic Aldehydes by Serratia marcescens
Cell suspensions of Serratia marcescens catalyzed the oxidation of aromatic aldehydes into the corresponding acids in high yield under mild conditions.
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| Publicat a: | Appl Environ Microbiol |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1991
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC182884/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2059046/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.57.4.1275-1276.1991 |
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