Bacteriocin and Hemolysin from Streptococcus faecium
The bacteriocin and hemolysin produced by a Streptococcus faecium strain were partially separated after gel filtration on Ultrogel AcA-22. The molecular weight of bacteriocin was approximately 300,000, and that of hemolysin was 220,000. Non-bacteriocinogenic mutants retained the hemolytic activity....
保存先:
| 出版年: | Antimicrob Agents Chemother |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1981
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC181740/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7342879/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.20.4.542 |
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