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Bacteriocin and Hemolysin from Streptococcus faecium
The bacteriocin and hemolysin produced by a Streptococcus faecium strain were partially separated after gel filtration on Ultrogel AcA-22. The molecular weight of bacteriocin was approximately 300,000, and that of hemolysin was 220,000. Non-bacteriocinogenic mutants retained the hemolytic activity....
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| Главные авторы: | , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1981
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC181740/ https://ncbi.nlm.nih.gov/pubmed/7342879 |
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