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Avidity progression of dietary antibodies in healthy and coeliac children

In most individuals minute amounts of food proteins pass undegraded across the intestinal mucosa and trigger antibody formation. Children with coeliac disease have enhanced antibody production against gliadin as well as other dietary antigens, e.g. β-lactoglobulin, in cow's milk. Antibody avidi...

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Detalhes bibliográficos
Main Authors: SAALMAN, R, DAHLGREN, U I, FÄLLSTRÖM, S P, HANSON, L Å, AHLSTEDT, S, WOLD, A E
Formato: Artigo
Idioma:Inglês
Publicado em: Blackwell Science Inc 2003
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1808872/
https://ncbi.nlm.nih.gov/pubmed/14616795
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1046/j.1365-2249.2003.02296.x
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