Induction of bacteriocin production in Lactobacillus sake by a secreted peptide.

Lactobacillus sake LTH673 is known to produce a bacteriocin called sakacin P. Production of and immunity to sakacin P were found to depend on the presence of a protease-sensitive component that is produced by L. sake LTH673 itself. This component (called inducing factor [IF]) was purified from cultu...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Eijsink, V G, Brurberg, M B, Middelhoven, P H, Nes, I F
פורמט: Artigo
שפה:Inglês
יצא לאור: 1996
נושאים:
Research Article
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC177930/
https://ncbi.nlm.nih.gov/pubmed/8636023
תגים: הוספת תג
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