An obligate osmophilic yeast from honey.
An obligate osmophilic yeast that requires high sugar concentrations (10 to 20% glucose) for growth was identified as Saccharomyces bisporus var. mellis. Optimum growth for this strain was at 60% glucose. Several non-assimilable compounds permitted growth at glucose concentrations below the minimum...
Guardado en:
| Publicado en: | Appl Environ Microbiol |
|---|---|
| Autores principales: | , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1976
|
| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC170063/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/984813/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.32.3.320-323.1976 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|