Temperature-dependent membrane fatty acid and cell physiology changes in coccoid forms of Campylobacter jejuni.

The effect of temperature and the availability of nutrients on the transition of spiral Campylobacter jejuni cells to coccoid forms was investigated. Ageing of spiral C. jejuni cells in either nutrient-poor or nutrient-rich environments resulted in the formation of nonculturable coccoid cells at 4,...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Hazeleger, W C, Janse, J D, Koenraad, P M, Beumer, R R, Rombouts, F M, Abee, T
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1995
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167543/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7618883/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.7.2713-2719.1995
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