Temperature-dependent membrane fatty acid and cell physiology changes in coccoid forms of Campylobacter jejuni.

The effect of temperature and the availability of nutrients on the transition of spiral Campylobacter jejuni cells to coccoid forms was investigated. Ageing of spiral C. jejuni cells in either nutrient-poor or nutrient-rich environments resulted in the formation of nonculturable coccoid cells at 4,...

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Argitaratua izan da:	Appl Environ Microbiol
Egile Nagusiak:	Hazeleger, W C, Janse, J D, Koenraad, P M, Beumer, R R, Rombouts, F M, Abee, T
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	American Society for Microbiology (ASM) 1995
Gaiak:	Research Article
Sarrera elektronikoa:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167543/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7618883/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.7.2713-2719.1995
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