Standardizing Antimicrobial Susceptibility Testing of Campylobacter Species

Lignende værker

• Agar Dilution and Disk Diffusion Susceptibility Testing of Campylobacter spp.
  af: Fritsche, Thomas R., et al.
  Udgivet: (2007)
• Broth Microdilution Susceptibility Testing of Campylobacter jejuni and the Determination of Quality Control Ranges for Fourteen Antimicrobial Agents
  af: McDermott, Patrick F., et al.
  Udgivet: (2006)
• Broth Microdilution Susceptibility Testing of Campylobacter jejuni and the Determination of Quality Control Ranges for Fourteen Antimicrobial Agents
  af: McDermott, Patrick F., et al.
  Udgivet: (2005)
• Antimicrobial-Resistant Campylobacter Species from Retail Raw Meats
  af: Ge, Beilei, et al.
  Udgivet: (2003)
• New datum handling methods for the quality control of antibiotic solutions and plates used in the antimicrobial susceptibility test.
  af: McDermott, S N, et al.
  Udgivet: (1989)