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Specificity of sweet-almond α-galactosidase
1. The specificity of purified sweet-almond α-galactosidase has been investigated with 17 substrates. 2. Some of them exhibited inhibition at high substrate concentrations but others did not. Both substrate types were bound and hydrolysed at the same site on the enzyme. 3. The enzyme is specific for...
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| Main Authors: | , |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
1967
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1270477/ https://ncbi.nlm.nih.gov/pubmed/6049390 |
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