Antimicrobial Resistance of Escherichia coli O157 Isolated from Humans, Cattle, Swine, and Food
A total of 361 Escherichia coli O157 isolates, recovered from humans, cattle, swine, and food during the years 1985 to 2000, were examined to better understand the prevalence of antimicrobial resistance among these organisms. Based on broth microdilution results, 220 (61%) of the isolates were susce...
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| 出版年: | Appl Environ Microbiol |
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| 主要な著者: | , , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
2002
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC126736/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11823193/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.2.576-581.2002 |
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