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Inducible Gene Expression in Lactobacillus reuteri LTH5531 during Type II Sourdough Fermentation
Lactobacillus reuteri LTH5531 is a dominant member of the microbiota of type II sourdough fermentations. To investigate the genetic background of the ecological performance of LTH5531, in vivo expression technology was used to identify promoters that show elevated levels of expression during growth...
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| Główni autorzy: | , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
American Society for Microbiology
2005
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1266011/ https://ncbi.nlm.nih.gov/pubmed/16204499 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.71.10.5873-5878.2005 |
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