Effect of Exopolysaccharides on Phage-Host Interactions in Lactococcus lactis

In this study, we report that Lactococcus lactis strains producing exopolysaccharides (EPS) are sensitive to virulent phages. Eight distinct lytic phages (Q61 to Q68) specifically infecting Eps(+) strains were isolated in 47 buttermilk samples obtained from 13 North American factories. The eight pha...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Deveau, Hélène, Van Calsteren, Marie-Rose, Moineau, Sylvain
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology 2002
Gaiak:
Food Microbiology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC124071/
https://ncbi.nlm.nih.gov/pubmed/12200288
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.9.4364-4369.2002
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