Načítá se...

Escherichia coli O157 and Non-O157 Isolates Are More Susceptible to l-Lactate than to d-Lactate

The antimicrobial effect of l-lactate was much greater than that of d-lactate over a range of concentrations for Escherichia coli O157 and non-O157 strains. Despite this, the intracellular pHs and membrane potentials of l-lactate- and d-lactate-treated cells were similar, suggesting that these facto...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Leitch, E. C. McWilliam, Stewart, C. S.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2002
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC124064/
https://ncbi.nlm.nih.gov/pubmed/12200331
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.9.4676-4678.2002
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!