Leitch, E. C. M., & Stewart, C. S. (2002). Escherichia coli O157 and Non-O157 Isolates Are More Susceptible to l-Lactate than to d-Lactate. American Society for Microbiology.
Stile di citazione ChicagoLeitch, E. C. McWilliam, e C. S. Stewart. Escherichia Coli O157 and Non-O157 Isolates Are More Susceptible to L-Lactate Than to D-Lactate. American Society for Microbiology, 2002.
Citazione MLALeitch, E. C. McWilliam, e C. S. Stewart. Escherichia Coli O157 and Non-O157 Isolates Are More Susceptible to L-Lactate Than to D-Lactate. American Society for Microbiology, 2002.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.