Controlled Production of Stable Heterologous Proteins in Lactococcus lactis

The use of Lactococcus lactis (the most extensively characterized lactic acid bacterium) as a delivery organism for heterologous proteins is, in some cases, limited by low production levels and poor-quality products due to surface proteolysis. In this study, we combined in one L. lactis strain use o...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Miyoshi, A., Poquet, I., Azevedo, V., Commissaire, J., Bermudez-Humaran, L., Domakova, E., Le Loir, Y., Oliveira, S. C., Gruss, A., Langella, P.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2002
Témata:
Environmental Microbiology and Biodegradation
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC123920/
https://ncbi.nlm.nih.gov/pubmed/12039780
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.6.3141-3146.2002
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!

Podobné jednotky