Intraspecies Genomic Groups in Enterococcus faecium and Their Correlation with Origin and Pathogenicity

Seventy-eight Enterococcus faecium strains from various sources were characterized by random amplified polymorphic DNA (RAPD)-PCR, amplified fragment length polymorphism (AFLP), and pulsed-field gel electrophoresis (PFGE) analysis of SmaI restriction patterns. Two main genomic groups (I and II) were...

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Detalhes bibliográficos
Main Authors: Vancanneyt, Marc, Lombardi, Angiolella, Andrighetto, Christian, Knijff, Edo, Torriani, Sandra, Björkroth, K. Johanna, Franz, Charles M. A. P., Foulquié Moreno, María R., Revets, Hilde, Vuyst, Luc De, Swings, Jean, Kersters, Karel, Dellaglio, Franco, Holzapfel, Wilhelm H.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2002
Assuntos:
Food Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC123736/
https://ncbi.nlm.nih.gov/pubmed/11872491
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.3.1381-1391.2002
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