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The Contribution of Caseins to the Amino Acid Supply for Lactococcus lactis Depends on the Type of Cell Envelope Proteinase

The ability of caseins to fulfill the amino acid requirements of Lactococcus lactis for growth was studied as a function of the type of cell envelope proteinase (P(I) versus P(III) type). Two genetically engineered strains of L. lactis that differed only in the type of proteinase were grown in chemi...

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Bibliografiset tiedot
Päätekijät: Flambard, Benedicte, Helinck, Sandra, Richard, Jean, Juillard, Vincent
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology 1998
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC106269/
https://ncbi.nlm.nih.gov/pubmed/9603805
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