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Respiration and Protein Synthesis in Nongrowing Cultured Pear Fruit Cells in Response to Ethylene and Modified Atmospheres: A Model System for Fruits Postharvest

The respiration of pear fruit (Pyrus communis L. Passe Crassane) cells was monitored after subculture into an auxin-free, mannitol-enriched medium in which the cells remained viable but did not grow. Respiration rates were affected by the presence or absence of sucrose in the medium even though the...

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Bibliografische gegevens
Hoofdauteurs: Brady, Colin J., Romani, Roger J.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1988
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054800/
https://ncbi.nlm.nih.gov/pubmed/16666187
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