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Respiration and Protein Synthesis in Nongrowing Cultured Pear Fruit Cells in Response to Ethylene and Modified Atmospheres: A Model System for Fruits Postharvest

The respiration of pear fruit (Pyrus communis L. Passe Crassane) cells was monitored after subculture into an auxin-free, mannitol-enriched medium in which the cells remained viable but did not grow. Respiration rates were affected by the presence or absence of sucrose in the medium even though the...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Brady, Colin J., Romani, Roger J.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: 1988
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054800/
https://ncbi.nlm.nih.gov/pubmed/16666187
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