Загрузка...
Effect of intraduodenal fat on lower oesophageal sphincter function and gastro-oesophageal reflux.
BACKGROUND AND AIMS: Fatty foods are commonly reported to aggravate gastro-oesophageal reflux symptoms. In this study the hypothesis that fat provokes reflux by stimulating transient lower oesophageal sphincter relaxations via small intestinal receptors was investigated. METHODS: In 12 healthy volun...
Сохранить в:
| Главные авторы: | , , , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1997
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1027116/ https://ncbi.nlm.nih.gov/pubmed/9176069 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|