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Impact of combined sodium chloride and saturated long-chain fatty acid challenge on the differentiation of T helper cells in neuroinflammation
Abstract Background There has been a marked increase in the incidence of autoimmune diseases like multiple sclerosis (MS) in the last decades which is most likely driven by a change in environmental factors. Here, growing evidence suggests that ingredients of a Western diet like high intake of sodiu...
Gorde:
Egile Nagusiak: | , , , , , , , |
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Formatua: | Artigo |
Hizkuntza: | Inglês |
Argitaratua: |
BMC
2017-09-01
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Saila: | Journal of Neuroinflammation |
Gaiak: | |
Sarrera elektronikoa: | http://link.springer.com/article/10.1186/s12974-017-0954-y |
Etiketak: |
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