Rational Design and Virtual Screening of Antimicrobial Terpene-Based Leads from <i>Marrubium vulgare</i> Essential Oil: Structure-Based Optimization for Food Preservation and Safety Applications
<i>Pseudomonas aeruginosa</i> elastase LasB accelerates refrigerated food spoilage through proteolytic degradation of muscle and milk proteins. While <i>Marrubium vulgare</i> essential oil terpenes exhibit antimicrobial activity, their weak potency and nonspecificity limit direct food preservation a...
Na minha lista:
| Principais autores: | , , , , , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2026-02-01
|
| coleção: | Foods |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2304-8158/15/3/541 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|
