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Optimization through Response Surface Methodology of Dynamic Maceration of Olive (<i>Olea europaea</i> L.) Leaves

Bioactive compounds derived from plants are secondary metabolites that can act through various bioactivities, namely as antioxidant, antimicrobial, anti-inflammatory, anti-hypertensive, and hypoglycemic agents. Combined with the pressure generated by consumers for more natural products with benefici...

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Principais autores: Mariana C. Pedrosa, Laíres Lima, Sandrina Heleno, Márcio Carocho, Isabel C. F. R. Ferreira, Lillian Barros
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2022-04-01
Serier:Biology and Life Sciences Forum
Fag:
food preservatives
olive
extraction
maceration
optimization
Online adgang:https://www.mdpi.com/2673-9976/6/1/71
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