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Palmyrah palm and its products (Neera, Jaggery and Candy)—A Review on chemistry and technology

The worldwide food sweetener market is projected to be valued at more than 100 billion dollars by the end of this decade, with the Asia-south Pacific region witnessing the highest market share growth. However, with increased awareness about the health hazards associated with the regular consumption...

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Bibliográfalaš dieđut
Váldodahkkit: Ashwini Upadhyaya, Sachin K. Sonawane
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Elsevier 2023-06-01
Ráidu:Applied Food Research
Fáttát:
Liŋkkat:http://www.sciencedirect.com/science/article/pii/S2772502222002116
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