Food packaging films from natural polysaccharides and protein hydrogels: A comprehensive review
The development of innovative, biodegradable food packaging materials to combat plastic pollution has garnered significant attention from scholars and government agencies worldwide. Natural polysaccharides and proteins exhibit excellent modifiability, biodegradability, high ductility, and compatibil...
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| Huvudupphov: | , , , , , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Utgiven: |
Elsevier
2025-01-01
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| Serie: | Food Chemistry: X |
| Ämnen: | |
| Länkar: | http://www.sciencedirect.com/science/article/pii/S2590157525000203 |
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