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Effect of dietary protease supplementation and sex on dressing percentage and body conformation in broilers

This paper presents research results on the effect of protease on the dressing percentage of conventionally dressed carcass and body conformation in broiler chickens. Broiler diet was supplemented with 0.2% protease (group E-I) and 0.3% protease (group E-II), and protein content in the feed was redu...

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Hlavní autoři: Dosković Vladimir, Bogosavljević-Bošković Snežana, Lukić Miloš, Škrbić Zdenka, Rakonjac Simeon, Petričević Veselin
Médium: Artigo
Jazyk:Inglês
Vydáno: Institute for Animal Husbandry, Belgrade 2016-01-01
Edice:Biotechnology in Animal Husbandry
Témata:
On-line přístup:https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2016/1450-91561602185D.pdf
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