Comparative Study on Composting and Vermicomposting to Improve Physicochemical Properties of Digestate with the Addition of Kitchen Waste§
Research background. The rapid growth of the Malaysian population has led to an increase in kitchen waste, especially inedible organic kitchen waste, which is generally disposed of in landfills and pollutes the environment. Apart from this, the increasing demand for chicken products in Malaysia has...
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| Asıl Yazarlar: | , , , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
University of Zagreb Faculty of Food Technology and Biotechnology
2025-01-01
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| Seri Bilgileri: | Food Technology and Biotechnology |
| Konular: | |
| Online Erişim: | https://hrcak.srce.hr/file/482596 |
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