Comparative Study on Composting and Vermicomposting to Improve Physicochemical Properties of Digestate with the Addition of Kitchen Waste§

Research background. The rapid growth of the Malaysian population has led to an increase in kitchen waste, especially inedible organic kitchen waste, which is generally disposed of in landfills and pollutes the environment. Apart from this, the increasing demand for chicken products in Malaysia has...

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主要な著者:	Ze Sen Tan, M. Devendran Manogaran, Rashid Shamsuddin, Mohd Hakimi, Lee Wen Looi, Kai Tong Woo, Chin Seng Liew, Lailatul Qomariyah
フォーマット:	Artigo
言語:	Inglês
出版事項:	University of Zagreb Faculty of Food Technology and Biotechnology 2025-01-01
シリーズ:	Food Technology and Biotechnology
主題:	conventional composting vermicomposting chicken manure digestate kitchen waste improvement of physicochemical properties macronutrient enrichment
オンライン･アクセス:	https://hrcak.srce.hr/file/482596
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