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Comparative Study on Composting and Vermicomposting to Improve Physicochemical Properties of Digestate with the Addition of Kitchen Waste§

Research background. The rapid growth of the Malaysian population has led to an increase in kitchen waste, especially inedible organic kitchen waste, which is generally disposed of in landfills and pollutes the environment. Apart from this, the increasing demand for chicken products in Malaysia has...

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מידע ביבליוגרפי
Principais autores: Ze Sen Tan, M. Devendran Manogaran, Rashid Shamsuddin, Mohd Hakimi, Lee Wen Looi, Kai Tong Woo, Chin Seng Liew, Lailatul Qomariyah
פורמט: Artigo
שפה:Inglês
יצא לאור: University of Zagreb Faculty of Food Technology and Biotechnology 2025-01-01
סדרה:Food Technology and Biotechnology
נושאים:
גישה מקוונת:https://hrcak.srce.hr/file/482596
תגים: הוספת תג
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