Improving Meat Quality and Reducing Breast of Myopathies in Broiler Chickens Subjected to Cyclic Heat Stress by Supplementing of Chromium-Methionine

Chromium-methionine (CrMet) provides essential nutrients and bioactive compounds that may enhance meat quality and reduce stress-related issues in broiler chicken. This study aimed to evaluate the effects of chromium-methionine on carcass yield, relative weights of the liver and fat pad, incidence...

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Bibliografische gegevens

Hoofdauteurs:	G. L. S. Tesser, N. Rohloff Junior, T. S. Andrade, C. Kaufmann, A. P. G. C. Costa, M. F. C. Pereira, A. A. Calderano, F. S. Dadólio, E. S. Klosowski, C. Eyng, R. V. Nunes
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	IPB University 2025-01-01
Reeks:	Tropical Animal Science Journal
Onderwerpen:	carcass yield muscle conditions lipid peroxidation thermal stress
Online toegang:	https://journal.ipb.ac.id/index.php/tasj/article/view/58758
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